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One of the best Iberian hams from Bellota! Black Label: Jamon, 75% Iberian , specially selected, slowly cured in natural dryers to achieve an unmatched texture, flavor and aroma. A ham is acorn-fed Iberian ham if the Iberian pig has gained between 60 and 70kg from acorns. Raised free in the Extremadura pasture. Cured in natural dryers Without...
One of the best Iberian hams from Bellota! Black Label: Jamon, 100% Iberian , specially selected, slowly cured in natural dryers to achieve an unmatched texture, flavor and aroma. Without additives , only meat and sea salt as ingredients. WITHOUT GLUTEN Includes gift case and case
Pico Gin is a gin made from seasonal Picota Cherry, a native variety produced only in the Jerte Valley. To make it, several techniques are fused, maintaining the artisanal tradition and combining it with innovation. The result is an excellent gin that leaves no one indifferent. Ideal for both the most demanding palates and those who appreciate the...
Beefeater 0.0 is a non-alcoholic gin that reflects the botanical and citrus character of Beefeater London Dry Gin. Made with botanicals and natural flavors. An excellent alternative for those who want to enjoy an authentic gin with 0% alcohol.
Meticulously selected Gran Bazán mussels. Cooked, shelled and fried with olive oil. Manually packaged adding a traditional Galician pickled recipe.
Meticulously selected Gran Bazán mussels. Cooked, shelled and fried with olive oil. Manually packaged adding a traditional Galician pickled recipe.
Abadia Retuerta Special Selection : A winning wine with 93 Parker and 94 Penin. Produced from the selection of the best grapes from each of its payments , combines the richness of Tempranillo , the intensity of syrah and the elegance of Cabernet Sauvignon . It is a very balanced, harmonious wine, with great aromatic richness and incredible...