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Here you will find a selection of the best wine, cheese and iberian ham gifts.
Acorn-fed Iberian Pork Loin Señorío de Olivenza 550 gr
A luxury, one of the best Iberian paddles in Cebo that exists! Green Label : bait palette 50% Iberico, specially selected pigs, slow curing in natural dryers to achieve an unequaled texture, flavor and aroma. Weights, according to seasons, from 4.5 to 5.5 kg
A luxury, one of the best Iberian pallets of Bellota that exists! Black Label : Pallet of acorn 100% Iberico, specially selected, slow curing in natural dryers to achieve an unparalleled texture, flavor and aroma. Weight Approximately 5,5 kg
A luxury, one of the best Iberian popsicles in Acorn that exists! Red Label : acorn palette 75% Iberico, specially selected pigs, slow curing in natural dryers to achieve an unequaled texture, flavor and aroma. Weights, according to seasons, from 4.5 to 5.5 kg
A luxury, one of the best Iberian pallets of Bellota that exists! Black Label : Pallet of acorn 100% Iberico, specially selected, slow curing in natural dryers to achieve an unparalleled texture, flavor and aroma. Weight Approximately 5,5 kg
A luxury, one of the best Iberian Bellota shoulders that exists! Red Label : 75% Iberian acorn-fed shoulder, specially selected pigs, slowly cured in natural dryers to achieve an unmatched texture, flavor and aroma. WITHOUT ADDITIVES WITHOUT GLUTEN
A luxury, one of the best Iberian pallets of Bellota that exists! Black Label : Pallet of acorn 100% Iberico, specially selected, slow curing in natural dryers to achieve an unparalleled texture, flavor and aroma. Weight Approximately 5,5 kg
A luxury, one of the best Iberian Cebo de Campo Hams that exists! Iberian Ham 50% Cebo, specially selected pigs, slowly cured in natural dryers to achieve an unmatched texture, flavor and aroma. Hindquarters of Iberian pig, subjected only to the action of sea salt, NO artificial ADDITIVES , and subsequent drying and maturation process that gives them...
A real luxury, one of the best acorn-fed Iberian hams in existence Only with sea salt, no preservatives, no dyes, no other salts. Red Label: Acorn-fed Iberian Ham 75%, specially selected, slowly cured in natural drying sheds to achieve an unbeatable texture, flavour and aroma.
One of the best Iberian hams from Bellota! Black Label: Jamon, 100% Iberian , specially selected, slowly cured in natural dryers to achieve an unmatched texture, flavor and aroma. Without additives , only meat and sea salt as ingredients. WITHOUT GLUTEN Includes gift case and case
One of the best Iberian hams from Bellota! Black Label: Jamon, 75% Iberian , specially selected, slowly cured in natural dryers to achieve an unmatched texture, flavor and aroma. A ham is acorn-fed Iberian ham if the Iberian pig has gained between 60 and 70kg from acorns. Raised free in the Extremadura pasture. Cured in natural dryers Without...