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Here you will find a selection of wines from different Wine Regions within the Spanish region of Andalusia. This includes Jerez, Málaga, VT Cadiz, Montilla-Moriles, Manzanilla Sanlúcar de Barrameda, etc.
Here you will find a selection of wines from different Wine Regions within the Spanish region of Andalusia. This includes Jerez, Málaga, VT Cadiz, Montilla-Moriles, Manzanilla Sanlúcar de Barrameda, etc.
Brandy Excellent made through a process unique and a system traditional . Colour mahogany with shades of old gold. Aromas of wood nobles , oak and odorous . Pleasant oiliness, of half structure , contact warm , and balance bitterness . Made with grapes palomino .
Elegant, corpulent and very versatile. A hymn to the marvelous complexity of the universe of traditional Andalusian wines. An impressive 25-year-old wine with 93 Parker points.
Irresistible personality, the pinnacle of traditional generous wines The ideal of a current amontillado in which elegance and complexity, sensory appeal and a sense of origin meet. An impressive 25-year-old wine with 95 Parker points.
Rey Fernando de Castilla, Bodegas
Dark mahogany, with deep aromas of raisin.
Payoya Negra is a wine with a tremendous personality. It surprises its complexity and has the soul to be a great wine. Finca La Melonera's project aims to recover almost extinct native varieties and that wild character. It surprises the notes of undergrowth and earthy as well as good acidity and fruit notes that prevail in it.
Dark mahogany-colored wine, very dense. Soft, delicate, and raisins with hints of oak.
The Gonzalez Byass family has been making good wine for almost 200 years and Finca Moncloa follows the rule. Finca Moncloa has been rated with a penin 92 by professional guides and magazines.
Dark, lively and transparent amber. The nose gives old, sharp, harmonious, very old oak and thin. With excellent aroma reminiscent of hazelnuts, dry and smooth.
Mahogany color, old gold, bright, vivid and pleasant. The nose is round, deep, classic shades, to old oak-scented nuts.
Energetic and enveloping body, a pleasure with the texture of meat dishes. According to Robert Parker (92 points for this wine) "The palate is broad, velvety, with good structure, without the rusticity that some attribute to Montilla wines, and very slightly dry, which makes it very accessible." A great wine of almost 30 years of aging, with a friendly...
Great Boatman Pedro Ximenez. The XP canon 93 points Penin , 92 points Parker The reference sweet wine , the culmination of the pleasure of the table
Rey Fernando de Castilla, Bodegas
Very well-balanced Manzanilla, well-made and with its own character. Bright straw yellow colour. Floral aromas with saline notes. On the nose, it is both pungent and smooth. In the mouth it is light and dry, with a bitter touch. It is tasty and unctuous.