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Here you will find a selection of Gourmet Products
Solid spheres made with Único Bean to Bar 68% cocoa coating. Ideal as a gift. Gluten-free
100% natural. Cured without additives, nitrates and nitrites. Made from pigs raised in the wild in the Dehesa de Extremadura. Gluten Free
Natural razor clams (6/8 pieces). The best specimens that are captured in apnea are selected. Refined to remove the sand without removing the hepatopancreas, preserving all the flavor of the sea.
EXLAJA on the farm, 5 km from Caceres, we find artisanal cheese factory The Castúo, which made from raw sheep's milk from their own merino cabin, vegetable rennet and salt, an excellent cake. The optimal level of healing, unmistakable creaminess, texture and organoleptic characteristics make this cake a unique and unmistakable experience.
Superior quality Extra Virgin Olive Oilobtained from organic farming. An excellent Rioja olive oil with aromas of tomato branch, sweet fruit and green banana. Perfect balance on the palate with a sweet and bitter touch. Medium spicy.
100% Cantabrian anchovy Tender chilli pepper from the countryside. 100% chamomile olive Just the right amount of salt. Contains 7 units.
The Ventresca is the most succulent and tasty part of the tuna and it is precisely what Ramón Peña brings us in his canned tuna: delicious Ventresca de Atún Claro from the Atlantic Ocean, cut and distributed in the can by hand with the greatest care and attention. As the only accompaniment to salt and Virgin Olive Oil of the highest...
100% Cantabrian anchovy caught in spring, its optimum time. Anchovy fillets made by hand, traditional method. Anchovy in Olive Oil. In its right point of salt.
100% Cantabrian anchovy Anchovy fillets made by hand, traditional method. Anchovy in Olive Oil. In its right point of salt. Contains 8-10 fillets.
A product of premium quality made with Bonito del Norte, 100% natural and coming from the Galician Rias. Pieces of bonito selected by hand from among the best sizes. Meaty and tasty , with virgin olive oil and salt as the only accompaniment. Taste and tradition united to give rise to a Preserves Gourmet .
100% Cantabrian anchovy Tender chilli pepper from the countryside. 100% chamomile olive Mixture of vegetable (sunflower) and olive oil Contains 5 units
Olive oil Extra virgin Extremadura, specifically in the Finca Perales, near Merida. It is made from the selection of the best olives of the varieties Arbequina, Picual, Hojiblanca and Moorish native Extremadura, giving it a distinctive aroma and flavor.