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Here you will find a large selection of wines from around the world. This includes wines from Spain, France, Argentina, Hungary, Australia, etc.
Here you will find a large selection of wines from around the world. This includes wines from Spain, France, Argentina, Hungary, Australia, etc.
De blas serrano reflects the passion , entrepreneurial spirit, love to the earth and tradition that this winery grants to all its wines. Made with grapes Tempranillo of vines over 60 years old ( 70 years on average ), from 7 hawthorns and with an upbringing of 18 months in French oak barrels . It is a red wine from great structure , expressive , fine...
From the most rugged area of the Ribera del Duero at an altitude of over 1000m above sea level. With a vineyard of up to 100 years old. Great personality and aromatic range 100% Tempranillo Aged for 12 months in French oak
Color Red pillory shiny and cleansed . On the nose it has big intensity aromatic (cranberry skin), mineral nuances (flint-gunpowder) with a quality oak, dominant . Balanced with expression tannic . .
Harvest unbeatable , generating a Ribera del Duero very tasty , suitable for the palates more demanding . Made with 100% Fine Red from vineyards located at more than 1000m. Tall and a 15 month aging in barrels of french oak intense aromas of fruit black and fresh, the balance between wood and fruit provides a broad, long finish on the palate,...
Pentateuco Terroir is the winery's most personal wine, which represents the expression of the vineyard, its varieties and the climate. Aged for 18 months in French oak, clay jars and stainless steel. A meticulously crafted wine with excellent structure and exquisite aromatic complexity.
red brick in the meniscus with some shades of red in the center of the cup. On the palate, flavors of fresh grapes and dried fruits. .
Martinez Lacuesta Hinia is a Rioja produced by Bodegas Martínez Lacuesta. Made with a blend of grapes Tempranillo 85%, Graciano 10% and Mazuelo 5%. The grapes come from the vineyards of the winery in the municipality of Haro, located at an altitude of 430-500 meters above sea level. The name of the wine is due to the fossil shells Hinia,...
Martin Códax Espumoso combines balsamic notes of aromatic herbs. The varietal aromas are in perfect balance with the lees and bakery notes generated in its elaboration. Elaboration made by traditional method, preserved on its lees for 3 months. It is aged for eighteen months on its lees before disgorgement.
Shaya Habis 2019 invites you to a dance of flavors, where the mature fruit meets heartburn refreshing , creating an enveloping balance. Production limited due to the shortage of grapes. rearing of 8 months in barrels of Oak French. Of character fruity and with a balanced acidity .
Made with their younger vines (50 years old), is charged with the fruit expression of the Tinta de Toro. A wine with personality, the little brother of the famous Numanthia and Termanthia. This Toro wine expresses the rich and complex, typical of the Tinta de Toro flavors.
red fruits wrapped in a soothing atmosphere and spicy on a toasted and creamy background. unctuous tannins in a dense and meaty palate.