6 x Victorino Martín 2011

Pale yellow with very green tones, a distinctly clean and crystal wine that leads to denote metallic steely reflexes are close to the artificiality. By shaking the cup volume and quantity of tear appears, which makes it likely that it will be a very attractive and unctuous wine in the mouth, dry, but once sweet and nice, affectionate metaphorically. a very nice and close to green apple scent appears that gives continuity, another linked to tropical fruity (passion fruit, mango, pineapple, banana) on the nose. As attractive, very characteristic of this variety is a touch of anise in the nose and finally some small hints of freshly cut grass. Ends its oxidation, with hints of peaches in syrup. Is a wine of intense aroma that invites us to enter into the mouth with haste, no, not before, have left standing a short time in the glass to observe the persistence and evolution of these aromatic sensations commented. It has a very pleasant on the palate. And tasting the wine inside after a few seconds so balanced acidity that has noticeable, so as a very attractive body. Finally appears a little bitterness once the wine is swallowed, something also very characteristic of this variety. Persist all fruit and vegetable sensations in the mouth for a long period of time. Development and Aging The variety of grape eva saints is collected by October, if so, the last variety that enters the stage vintage Extremadura. Once in the winery, boxes harvested by hand, one to one download on the selection belt where 3 women, making using the best hands with which the winery has, judiciously selected clusters that are intended for winemaking. Made this selection, are introduced into our warehouses where they are left 24 hours to be prense with its own weight, and hence, get the stock in the near future will be this exceptional wine. After this period, the fermentation of the wort, lasting, depending on the year, between 21 and 27 days when our winemaker dedicated body and soul to love and care wine starts. After the fermentation, the wine is then ready to be treated with pause, very softly and with zeal, not to lose any of its distinguished properties and can finally be bottled. * Note: Shipping included for Peninsula (Spain and Portugal), for all other destinations the surcharge is as follows: Balearic Islands: 4,99 €, Canary Islands: € 3.99, France: 11.99 €, Belgium: 10.99 € Netherlands 9.99 € Luxembourg: 14.99 €, Italy: 13.99 €, Germany: 9.99 €, UK: 13.99 € Austria: 14.99 €, Denmark: 14.99 €, others consult