Highlights the citrus good company throughout their ranges golden apple, spicy shades having good harmony with floral over time. The entrance is oily, texture vivid, with good acidity, citrus evolves in delivering glass and a lot of persistence. Elaboration Manual harvesting and selection of grapes in the vineyard and discarding the spot that raw material does not meet the right conditions. It is made in stainless steel tanks. alcoholic fermentation controlled at 18 ° C. minimum aging of 5 months on its lees. Several bottlings during the year. The wine remains in bottle a minimum of 4 months. Ageing: Minimum aging of 5 months on its lees.
Features
- Type of Wine
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White Wine
- Grape Varieties
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Albarín,
Albariño
- Alcohol Content
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12.5%
- Vintage
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2021
- Presentation
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1 bottle
Ratings and awards
- Robert Parker
-
92
- Peñín
-
93
- Prizes and previous ratings
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93 Points Peñín (2012),
93 Parker Points (2010)