Cilantro, Clementina, Juniper, Lime, Lemon, Orange, Grapefruit, Tangerine, Tangerine Tangerine, Nutmeg, Angelica Root and Orange Blossom are the 12 species that bind to a process of four distillations that prepare gin for fifth and final distillation Orange Blossom. The result is an intense gin, with an exotic aroma and silky mouthfeel.
Features
- Alcohol Content
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9
- Presentation
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1 bottle