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Designation of Origin Rias Baixas is located in the Autonomous Community of Galicia and is accepted since 1980. This designation had three subzones in the province of Pontevedra: Val do Salnés, Condado do Tea and O Rosal, until in October Soutomaior 1996 and is incorporated in May 2000 is increased by the Ribeira do Ulla.
Rias Baixas wines
The Ria...
Designation of Origin Rias Baixas is located in the Autonomous Community of Galicia and is accepted since 1980. This designation had three subzones in the province of Pontevedra: Val do Salnés, Condado do Tea and O Rosal, until in October Soutomaior 1996 and is incorporated in May 2000 is increased by the Ribeira do Ulla.
Rias Baixas wines
The Rias Baixas wines have great national and international fame, among which are varieties of white wine. Among the preferred grape varieties used in the production of wines of this land they are:
• White: Albariño, white Loureira or Marquis, Treixadura and white Caiño.
• Inks: Caiño red, Espadeiro, Loureira and Sousón.
As authorized by the name Torrontés and grapes are the white Godello and Mencia, Pedral Brancellao and inks
ejores wines from Rias Baixas
One of the most famous wines of the Rias Baixas is the Martin Codax, a white wine made from 100% Albariño grapes in a traditional setting process to ensure its full flavor. An example is the Organistrum 2012, a white wine that is made entirely from grapes Albariño and is also the only wine cellar all partially developed in the barrel. When ferments is introduced in Allier French oak barrels for four months for breeding and then passes kept eight months in a steel tanks. Another interesting wine from this winery is the Marieta, the first semi-dry wine of its kind in the Rias Baixas. It has a manual harvest with 100% Albariño grapes in its composition and that after collection pass through a natural settling. Fermentation takes place in tanks of stainless steel, but is interrupted before the end of cold.
The Freixenet winery also has wines from this appellation of origin as Agnusdei. It is a white wine that is also made entirely from grapes Albariño Salnés by tradition, a region of the area, with malolactic fermentation in a tank without barrel aging.
In this region of Salnés, near the Ria de Arosa, it is the winery Mar de Frades. Here we find for example the Mar de Frades, a white wine made from grapes from Albariño and Albarín.
Also noteworthy is the winery Pazo Berrantes with wines such as Pazo Barrantes, a white wine of straw yellow and counts are herbal and floral flavors that also blend with aromas of ripe fruit.
Among the best wines in Galicia we are also processed by the winery Benito Santos. Here we find products such as payment Xoan, with a name that comes from the vineyard in which it is produced, in which we find plants with a minimum age of eighty-five. This is the traditional vineyard in working the founder of the winery that bears his name, Benito Santos. Fermentation will start spontaneously without adding some type of yeast. Another wine also very interesting is the payment Bemil. This wine is aged on the lees in a tank for twenty months with a spontaneous fermentation begins during the first week and with perfectly calculated to 17.3 ° C temperatures to intensify their flavor and leaves a wine of the highest quality it reaches consumers.
All wines with the O.D. Rias Baixas we have mentioned, you can find in our online store Aporvino wines. On the web you will find a lot of information, images and useful information to help you compare our whole range of products available for sale. Everything for the customer to choose the best wines on the market and reflect the high quality of the wines of the Rias Baixas in Galicia.
100% Albariño from the Taboexa, Arantei and Porto farms. Separate fermentation of the different estates to assemble it once passed 3 months in contact about their lees. A albariño very sweet, pleasant and easy to drink .
O Fillo da Condesa it's a albariño drawn up in full Salnés Valley endorsed for its quality by the group Gil Family Vineyards. White wine with good structure , acidity good integrated and intensity aromatic . Came with a excellent potential of improvement in bottle and one Great value for the price.
Made with MORE THAN 2 varieties, Albariño, Treixadura and Loureiro. A happy, young, light and casual wine. Born to recover the prestige of the wines of the Tea County , for many the best area of Rias Baixas .
The essence of the Salnes Valley in a bottle, a classic of the Granbazan Winery . Made from the best musts with grapes 100% Albarino, collected by hand and coming from vineyards with more than 35 years old . A wine of classic cut typical of the Salnes area where the citrus aromas and of green apple , a fresh acidity and a post taste of saline nuances .
It is considered the Albariño par excellence The purest essence of Albariño: an aromatic grape from our own vineyards in the Salnés Valley. Its optimum degree of ripeness and high acidity give this wine freshness and personality. Did you know that Martín Códax, the character who gave his name to this Albariño,...
Coming from a meticulous selection cluster by cluster of best grapes of the farm. Aromatic and fruity at the same time silky thanks to the contribution of the 6 months what happens on their own lias . A albariño sensational of the region Rías Baixas.
Pazo de Señorans presents its most emblematic wine, a reflection of the true essence of the winery that, since its inception, has been faithful to the tireless search for the expression of Albariños. It comes from lowlands near the sea, whose vineyard is planted on xabre, a sandy soil of weathered granite typical of the D.O. Rías...
The wine Lagar da Condesa 2019 is a symphony of flavors, where the fruity notes and the balanced acidity they dance in perfect harmony, providing an incomparable experience. Albariño from vineyards planted on soils granitic of the Salnés Valley. rearing of 4 months in tanks stainless steel on small lees. rich, with notes citrus and good acidity .
The wine Lagar da Condesa 2019 is a symphony of flavors, where the fruity notes and the balanced acidity they dance in perfect harmony, providing an incomparable experience. Albariño from vineyards planted on soils granitic of the Salnés Valley. rearing of 4 months in tanks stainless steel on small lees. rich, with notes citrus and good acidity .
Craft tradition and technology The first Galician wine with its own DNA selected in collaboration with the CSIC A unique Alabarino of the brand with its own personality Complex but easy to drink, aromatic, fleshy, velvety, fresh and long.
Maximum quality of the Albariño grape grown in a unique vineyard under the concept of paid or farm wine . Wine extracts the full potential of a unique ecosystem rearing of 4 months in deposit of stainless steel, on its fine lees until its bottling. This wine s The wine presents citrus, floral and fruit notes, with a distinctive mineral...
La Ola is the latest addition of the prestigious oenologist Eladio Piñeiro. It stands out for its saline and fruity touches, very well integrated with each other. Its label hides something special: a foldout that shows its origin as the first blue bottle on the market.