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Zaleo Semi-Dulce it's a wine white with a natural sweetness. This is combined with an exquisite acidity , so it is never cloying. It offers many shades of mature apple in the nose and in the mouth.
Pardina is the main white grape variety. Pardina is native to Extremadura. It has a potential for a high quality vinification is enormous.
Z de Zaleo is a white wine with a sweetness that is easy to perceive. This is combined with an exquisite acidity, which is the perfect combination for cold water seafood. It offers many nuances of lychee and ripe banana.
Zaleo Tempranillo offers us sweet fruit and tannins in a wine without oak. This young wine expresses the identity of Extremadura through floral tones, especially roses, present in the nose and on the palate. Espiga de Oro de Extremadura Award
Zaleo Premium is a red wine made from 100% Tempranillo grapes that expresses the identity of Extremadura in every glass. The perfect balance between fruit and oak thanks to its 8-month ageing in French oak. Soft, aromatic and elegant. The berries blend perfectly with the notes of ageing.
Grácil de Zaleo is an elegant red wine that expresses the identity of Extremadura and the vineyard from which it comes. Made with a combination of Tempranillo and Graciano from a 20-year-old vineyard located in Tierra de Barros. With aromas of red fruits and a very pleasant palate
A white that expresses the identity of Extremadura. Made with Macabeo from Tierra de Barros, the main wine region of Extremadura. A wine that comes from the hand of Zaleo, the project of high quality wines of Viñaoliva. It is a new and cutting-edge winery that has allowed to take out the full potential of its native grapes, combining...
Zaleo Solera is a wine of the autochthonous variety of Extremadura Montúa. It is presented in an elegant 500 ml Italian style bottle. A wine that recovers the very important tradition in the wine sector in Extremadura, as is the wine of solera. A fairly balanced and elegant wine, with notes of spices and citrus. in its right measure.