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Cava is a sparkling wine and whose production highlights the Catalan provinces. Catalan cava has a long tradition in Spain and acclaimed international fame, cava makes this one of the most desired.
Catalan cava
The Catalan sparkling wine is made from grapes of the earth, among which are:
• Maccabee, which provides a characteristic sweetness and cav...
Cava is a sparkling wine and whose production highlights the Catalan provinces. Catalan cava has a long tradition in Spain and acclaimed international fame, cava makes this one of the most desired.
Catalan cava
The Catalan sparkling wine is made from grapes of the earth, among which are:
• Maccabee, which provides a characteristic sweetness and cava perfume.
• Parellada, with that achieved bring finesse, freshness and aroma in each drawing.
• Xarel·lo, a grape that will give body and structure.
You can also distinguish various types of Catalan cava according to the amount of sugar they contain: Brut, Extra Brut, Brut, Extra Dry, Dry, Semi-dry and sweet. In addition to classifying it according to their sugar content, we can also classify the Catalan cava by parenting time:
• Young: raising 9-15 months.
• Reservation: aging from 15 to 30 months.
• Gran Reserva: aging over 30 months.
Cavas of Catalonia
As there are many types of cava and many classifications, we can find a wide range of products of all kinds and of all qualities and prices.
For example one of the best known brands is Freixenet, with its typical Christmas and advertising and its famous bubbles. Freixenet we have a variety of products, among which will highlight the brut, such as Freixenet Casa Sala Gran Reserva Brut Nature. It is a cava specially designed for the great lovers of this drink as it is a replica of the first Brut Nature who brought the brand and is made in the traditional method with which the winery began to gain international fame. In addition it is a Gran Reserva four years of aging that will not leave anyone indifferent.
Another brand well known cava and high quality is Juve y Camps, with so special and exclusive products such as the Gran Juve y Camps Gran Reserva forty-two months of aging in bottle and leaves a smooth, silky taste and round on the palate. Another very interesting this winery cellar Juve & Camps is the Blanc de Noirs, one cava brut reserve and is aged twenty-five months in bottle. It is made with grapes 90% Pinot Noir and 10% Xarel·lo with a very manual process development both in harvest at the optimum moment of maturation, and transport in small boxes.
The Gramona Bodegas of the town of Sant Sadurní d'Anoia (Barcelona) are also one of the key brands in the world of Catalan cava. We found for example between its products Gramona Celler Batlle Gran Reserva Brut, made from 75% of Xarel·lo 20% Macabeo grapes and aged for over one hundred and five months making it one of the Reserve Catalan large area. Also very interesting is the cava Gramona Imperial Brut Gran Reserva cava aged for between thirty-six to forty-eight months, with ripe fruit aromas with toasted background and nuts.
Finally we will mention the winery Agusti Torello, one of the essential in this section. Here we can find very special champagnes as Kripta aged for at least forty-eight months and with a very elegant and original bottling, which makes it perfect for gift giving or to be drunk on a special occasion. Or we can also opt for Agusti Torello Mata Barrica Brut Nature Reserva, a brut reserve and aged for twenty-four months gives it its characteristic straw color.
All Catalan cavas we mentioned, you can find them in our online wine shop Aporvino. On the web you will find a lot of information, images and useful information to help you compare our whole range of products available for sale. Everything for the customer to choose the best wines on the market and reflect the high quality of Catalan cava.
Fragrant natural high-altitude sparkling that Pepe Raventós makes in the D.O. Penedès. Authenticity and tradition. Make wines that reflect their origin , recovering ancestral traditions to farmers and without any type of oenological additives. Ancestral 100% Montonega . This variety gives us a sparkling fun, fresh and intense on the nose...
Blanc de Blancs is a sparkling wine marked by the typicality of its origin, the Vinya del Llac , a vineyard more than forty years. A Blanc de Blancs with a 5% Malvasía de Sitges , and the rest with traditional native varieties; Macabeo, Xarel·lo and Parellada.. Minimum breeding of 18 months in rhyme . A sparkling structured, fresh and complex.
Straw yellow with greenish reflections. thin and small bubble of slow evolution, with formation of rosaries and presence of crowns. Fine aroma of upbringing, with lactic notes of fresh butter on funds ripe fruit. The attack is nice and fresh, with extensive development in its passage in the mouth, with well integrated carbon.
Straw yellow with greenish reflections. thin and small bubble of slow evolution, with formation of rosaries and presence of crowns. Fine aroma of upbringing, with lactic notes of fresh butter on funds ripe fruit. The attack is nice and fresh, with extensive development in its passage in the mouth, with well integrated carbon.
special, highly evolved and touches reduction, characterized by the long aging of the wine in contact with the lees Cava. Only it made from base wines from the best vintages. In view it presents a straw yellow intense. fine and persistent bubble. The nose is elegant, and aromas of aging on toasted funds very nice.
"An intriguing cava" The Monastrell variety provides de Nit with complexity and elegance, always maintaining the freshness and concentration that characterize our cavas. “Looking for the color I found, the Monestrell from the western part of the Serral, which provides complexity without losing freshness ” 49% Xarel lo / 34% Macabeu / 12%...
Juvé & Camps Reserva de la Familia was originally conceived as a private consumption product for the Juvé family. It is the most sought-after Gran Reserva Brut Nature in the world. Made from the free-run juice of Macabeo, Xarello and Parellada grapes. Deep, intense and elegant aroma, with fine bubbles rising in a rosary. Creamy mousse...
"Individual case ideal for a gift" Juvé & Camps Family Reserve It was originally conceived as a private consumption product for the Juvé family. It is the Gran Reserva Brut Nature most in demand in the world . Of ecological production starting of the flower must of Macabeo, Xarello and Parellada grapes. Deep, intense and elegant...
A Sparkling Wine with unique identity and personality. From the Estate comes from one of our most historic vineyards , planted in glass in 1964: the Vinya dels Fòssils, an area that was under the sea millions of years ago. 50% Xarel.lo, 40% Macabeo and 10% Parellada. Minimum breeding of 36 months in bottle .
Gramona Innoble Brut Nature It is the return of the art of making coupages of different vintages for the elaboration of balanced and unique sparkling wines. ignoble, a xarel lo made with the wines of three exceptional vintages , which unites tradition and the freshness of the land. A aging of more than 30 months and the application of the organic...
Gramona Imperial Brut is a cava resulting from the blending of vineyards selected and certified in biodynamic agriculture. A blend of Xarel·lo, Macabeo, Parellada and Chardonnay aged for more than 49 months. Ample, fresh and lively with hints of roasted nuts, spices, toffee and old book.
Cava made from the Xarel-lo variety with different and particular properties. Pale yellow colour with effervescence. Intense aroma of white fruits and fennel. Very creamy, with a splendid texture and a long and persistent taste.